Nutrition is an important part of the educational process, requiring precision, timeliness, discipline, and the coordinated efforts of a large team.

Since September 1, the school cafeteria at Biotechnological Lyceum "Radowell" has been fully operational for all students. The daily menu features a variety of dishes, as well as juicy seasonal fruit, vegetables, and fresh salads. And if students feel like having something special between lessons, they can stop by the snack bar, where they can always find yogurts, juices, and delicious homemade baked goods.

All of this is part of our shared culture of caring for the health and comfort of every lyceum student.